First Taste @ The Community Farm
Get an introduction to the work of The Nashville Food Project in community food security through the lens of the community agriculture programming at The Community Farm at Mill Ridge Park!
On Friday, Sept 3, 9:00-10:30AM, enjoy coffee, a light breakfast, and a conversation with TNFP’s Community Engagement Manager, Elizabeth Langgle-Martin and Friends of Mill Ridge Park’s Darrell Hawks! Then follow us over to the Community Farm for a short tour of this vibrant space which hosts over 80 families’ growing efforts!
This offering will be held in English and COVID safety precautions will be in place (either a masked indoor setting or an outdoor setting, depending on the number of RSVPs and the safety situation at event date).